Best Dry Rub for Chicken How to Make and Apply Carolina BBQ Dry Rub on Chicken
Today we’re going to show you how to make your very own homemade Carolina barbecue dry rub. So first you start out with 2 tablespoons worth salt and we’re going to mix in 2 tablespoons of regular sugar. 2 tablespoons of brown sugar. Two more tablespoons of ground cumin. 2 tablespoons of chili powder. Then add 2 tablespoons of freshly ground black pepper we mixed in a little pink pepper as well. 2 tablespoons of cayenne pepper. Finally a full quarter cup worth of paprika. Now once you have all your ingredients.
In the mixing bowl you want to mix it around with your finger or a spoon or a fork whatever you have available. You want to make sure you pinch out any of the clumps until you get a nice general consistency. in the bowl. This only takes a couple of minutes from start to finish to make and it tastes absolutely delivious when you add it to any type of meat that you’ve got. Okay so now that we’ve made our Carolina barbecue rub it’s now time to apply the rub.
To the chicken and I have to tell you after years of trying all the different barbecue rubs that are out there this is literally my favorite and in my opinion the absolute best and most tasty barbecue rub for chicken. So you want to take a spoon and first you put the chicken it a bowl because you don’t want the rub to get everywhere all over your kitchen counter. So you take a spoon and start applying the dry rub to the chicken and then you want to use your hands to massage the.
Dry rub into the meat. You want to make sure you get in all the different crevices under the wings pretty much anywhere that you can get the dry rub. You also want to lift up the skin and put the dry rub under the skin of the chicken. You can also open up the inside the chicken pour a couple of spoonfuls down there that way you you get the dry rub on the inside and outside the chicken So coated all over and it’s going to taste absolutely delicious. Hey we hope you enjoyed the tutorial.